A mousse (/ ˈmuːs /, French: [mus]; lit. 'foam') is a soft, prepared food that incorporates air bubbles to give it a light and airy texture. Depending on preparation techniques, it can range from light and fluffy …

Feb 7, 2025 · Chef John's chocolate mousse is easy enough for beginners to make, and his technique produces a delicious, perfectly-texture mousse with no raw eggs.

Feb 11, 2025 · Bite into a fluffy cloud of deliciousness with these simple mousse recipes perfect for Valentine's Day and beyond.

Feb 1, 2026 · Learn how to make homemade chocolate mousse with real chocolate. This easy, creamy dessert is smooth, rich, and perfect for any occasion.

The best chocolate mousse must be perfect. It should taste rich, indulgent and not too sweet, with a texture that is both light-and-airy and silky-and-smooth.

Aug 6, 2025 · The word mousse is a French term meaning “foam” or “froth,” which does a pretty good job getting the point across. It’s a fluffy yet creamy chocolate dessert that, when prepared just right, …

Apr 10, 2024 · Homemade mousse is the perfect way to end a meal. Learn how to make this rich treat, including chocolate, strawberry and pumpkin versions.

Of all the million ways to make chocolate mousse, this is our go-to method. It produces a rich yet airy mousse with an intense chocolate flavor (and without any raw egg). Make it tonight for a decadent, …

Dec 20, 2021 · An easy guide to make mousse, from how to beat raw eggs to make them light and fluffy (stiff peaks!), to great recipes for easy chocolate mousse.

Feb 12, 2026 · I tried Ina Garten's chocolate mousse, which uses two types of chocolate and Kahlúa for a boozy twist. It's a rich make-ahead dessert that's good for parties.